This cracker of a Christmas turkey carves a new tradition that the whole family will want to gobble up!
Fresh chorizo is easy to make and will create a serious taste sensation that will go hand in hand with your turkey and all its trimmings.
It’s a great way to spice things up and bring something a little bit different to the Christmas dinner table.
You can use the chorizo recipe alongside any joint of meat, so it can become a stuffing staple for the whole year.
Any left overs will make an epic boxing day sandwich! For the perfect tangy twist to top off your leftover feasting, get prepping our red cabbage sauerkraut recipe quick!